Kangaroo apple (Solanum aviculare) is a plant native to New Zealand and Australia. The fruit of the plant resembles a small, green tomato and is not related to apples or kangaroos, but gets its name from its use as a traditional food for kangaroos.
Kangaroo apple has been used in traditional medicine for various purposes. Some of the reported medicinal benefits include:
- Analgesic: Kangaroo apple has been traditionally used as a pain reliever.
- Anti-inflammatory: Kangaroo apple has been traditionally used for its anti-inflammatory properties.
- Antimicrobial: Studies have shown that extracts of kangaroo apple have antimicrobial properties.
- Antioxidant: Kangaroo apple contains compounds that have antioxidant properties, which can help protect cells from oxidative stress.
- Sedative: Kangaroo apple has been traditionally used as a sedative.
It should be noted that there is limited scientific research on the medicinal properties of kangaroo apple, and it should not be used as a substitute for medical treatment. As with any herbal remedy, it is important to consult with a healthcare professional before using kangaroo apple.